2015 Produce Executive Development Program
When: March 8 to 13, 2015
Where: Ithaca, New York
The produce industry is rapidly evolving and demands on executives are more heightened than ever. Success in today’s ever-changing business environment requires thoughtful and decisive executive leadership. The United Fresh Produce Executive Development Program, presented in partnership with the esteemed Cornell University Food Industry Management Program, is specifically designed to help today’s produce industry leaders sharpen their business acumen and executive skill set.
For more: Contact Miriam Wolk at mwolk@unitedfresh.org or 202-303-3410.
2015 Produce for Better Health Foundation Annual Conference: The Consumer Connection
When: March 16 to 18, 2015
Where: Scottsdale, Arizona
The Consumer Connection conference unites companies and individuals for a noteworthy 3-day conference full of high-energy sessions, one-on-one business meetings, up-to-date research, and a variety of interactive events designed specifically to help you connect.
For more: http://www.pbhfoundation.org/annual_meet
3rd Indoor Ag Conference
When: March 31 to April 1, 2015
Where: Las Vegas, Nevada
The 3rd Annual Indoor Agriculture Conference will feature two full days of enlightening presentations and discussions from industry leading speakers, vendor booths located throughout the conference venue, and plentiful networking, including a drinks party at a 24-hour-a-day venue.
For more: http://indoor.ag/
Fresh Connections: Netherlands
When: April 29 to April 30, 2015
Where: Rotterdam, Netherlands
Together with leading international experts and regional decision makers, you’ll explore the latest trends spurring industry growth in the Netherlands, Western Europe and other global markets.
For more: www.pma.com/events/fresh-connections-netherlands
International Congress on Controlled Environment Agriculture
When: May 20 to May 22, 2015
Where: Panama
This first of its kind congress will be an opportunity to learn from some of the most innovative minds in the industry. Speakers will focus on the skills and knowledge needed to finance, design and operate a successful and innovative farm. The event will focus on the six main areas of CEA: managing the environment, managing nutrient solutions, managing your growing systems, managing light, managing water and managing energy.
For more: www.icceapanama.org
Explore the February 2015 Issue
Check out more from this issue and find your next story to read.
Latest from Produce Grower
- Bug budget boom
- International Sprout Growers Association to co-locate annual convention with Indoor Ag-Con
- IALR to support multi-state CEA student certificate program
- Mucci Farms expands operations with acquisition of Greenhill Produce
- Edible Garden receives USDA grants to support organic certification R&D
- ADVANCEA hosting greenhouse environmental control online course
- Tips for fast finishing
- Collaboration with Lubing brings CropKing NFT Channel to agriculture producers around the world