
In an E-gro (Electronic Grower Resources Online) alert, the growers' clearing house collaborative provides detailed instructions on how greenhouse growers and others can keep themselves, their employees and their crops safe during the COVID-19 crisis. The resource includes a list of EPA-approved disinfectants and proper techniques for applying surface sanitizers; access the full newsletter here.
Latest from Produce Grower
- After a thorny 2024, the CEA industry looks ahead to 2025
- CEA HERB Part 1: Best practices for producing culinary herbs in controlled environments
- Jim Jones, FDA deputy commissioner for human foods, resigns over mass staff cuts
- Orbia's precision agriculture business Netafim releases Hybrid Dripline system
- Ledgnd opens second location, adds new functionalities to MyLedgnd software portal
- This fast and agile robotic insect could someday aid in mechanical pollination
- Hydrofarm joins GLASE as premium industry member
- Food safety leaders unite for LinkedIn live event on effective communication in crisis