On March 12, GLASE will hold a webinar discussing how average daily temperature (ADT) and daily light integral (DLI) can be adjusted to improve crop timing, maximize biomass production and increase crop quality. Two Michigan State University researchers, Roberto Lopez and Kellie Walters, will discuss how the growth, development and color of culinary herbs is influenced by ADT and DLI. They will share research on crops including sweet basil, purple basil, sage and spearmint, giving research-backed tips on how to use these environmental parameters to improve crop yield and quality.
The webinar will take place March 12 from 2-3 p.m. EST. To register, click here.
Latest from Produce Grower
- After a thorny 2024, the CEA industry looks ahead to 2025
- CEA HERB Part 1: Best practices for producing culinary herbs in controlled environments
- Jim Jones, FDA deputy commissioner for human foods, resigns over mass staff cuts
- Orbia's precision agriculture business Netafim releases Hybrid Dripline system
- Ledgnd opens second location, adds new functionalities to MyLedgnd software portal
- This fast and agile robotic insect could someday aid in mechanical pollination
- Hydrofarm joins GLASE as premium industry member
- Food safety leaders unite for LinkedIn live event on effective communication in crisis
