International Sprout Growers Association to co-locate annual convention with Indoor Ag-Con

The International Sprout Growers Association will host its 33rd annual convention alongside Indoor Ag-Con on March 11 and 12, 2025, at the Westgate Las Vegas Resort & Casino.

The CEA Alliance, the membership trade association representing vertical farms and greenhouse producers, will also be hosting its annual meeting and presenting the opening morning "State of the Industry" keynote address at Indoor Ag-Con.

The addition of ISGA’s educational track will give Indoor Ag-Con attendees access to sessions exploring the latest in sprout production, food safety and sprout-based nutrition, while ISGA members will benefit from the full scope of Indoor Ag-Con’s expansive expo floor, educational sessions and networking events.

“Indoor Ag-Con is thrilled to welcome the International Sprout Growers Association to our 2025 event, reinforcing our commitment to being the gathering place for individuals, associations and organizations in CEA and related industries worldwide,” said Indoor Ag-Con CEO Brian Sullivan. “With an increasingly global audience, we’re especially excited to welcome ISGA, whose international membership makes them a perfect fit for our event. By bringing together sprout growers, vertical farm operators, greenhouse producers and the broader CEA community, we’re creating a unique space for sharing ideas, building partnerships and sparking innovation that will benefit all.”

“The opportunity to co-locate our convention with Indoor Ag-Con offers ISGA members access to an incredibly broad spectrum of knowledge, tools and networking,” added Carmen Wakeling, ISGA president and co-owner and CEO of Eatmore Sprouts in Canada. “This collaboration strengthens our commitment to advancing the sprout industry while connecting our members with the larger CEA community to share insights and explore new opportunities.”

ISGA’s educational track will feature sessions on topics ranging from the historical importance of sprouts to their potential role as a global superfood, alongside essential insights into food safety and sustainable seed production. Highlights include:

• Sprouts Through the Ages: Discover the rich history of sprouts and their evolution into a superfood with vast nutritional benefits.
• The Superfood of Tomorrow: Explore how sprouts could revolutionize global nutrition for both humans and animals.
• Seeds of Change: Learn about the latest advancements in seed production and their implications for sustainable diets.
• Revolutionizing Food Safety: Hear about groundbreaking food safety practices that are setting new industry standards.
• The International Sprout Growers Association: Cultivating the Future of Sprouts: A chance to learn more about the ISGA, what it stands for and how it’s shaping the future of the sprout industry. Founded in1989, the ISGA represents members in North and South America, Europe, Asia, New Zealand and Australia.

To register for any of the events, visit indoor.ag/register-now.