Ag-tech

Cornell research: AI boosts indoor food production’s energy sustainability

The research, “Artificial Intelligence Can Regulate Light and Climate Systems to Reduce Energy Use in Plant Factories and Support Sustainable Food Production,” published Sept. 9 in Nature Food.

Why the future of agriculture is a hot topic in Virginia

Plenty building $300 million campus in Chesterfield County, Virginia

Cultivatd raises $3 million in Series A round of investing

More from Produce Grower

Hurricane Helene: Florida agricultural production losses top $40M, UF economists estimate

Little Leaf Farms introduces Sweet & Crispy Blend

No shelter!